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Citrus, Allergies and Babies
When Should Citrus Fruits Be Introduced to Baby?
By Kelly Burgess
"There are all sorts of different chemicals that can cause allergic reactions, in oranges there's a high level of histamines, which creates the allergic reaction," Matthews says. "Citric acid sensitivities can also cause problems with a variety of fruits."
Matthews says she and most other nutrition experts recommend introducing citrus after a baby's first birthday. And start slow. A little watered-down orange juice should be the first step – and then watch for a day or so to see if there's any reaction. If not, begin increasing the strength of the juice, and introduce other citrus fruits as well. But still take it slow until it's fairly obvious that there won't be a problem.
"If there's going to be an allergy response it would be fast, one minute to an hour [later]," Matthews says. "Sensitivity would take a little longer, like a day or two."
And it doesn't have to be oranges or orange juice. It can be lemons (in the form of lemonade), limes or grapefruit. Matthews does caution, however, that there is more sensitivity to oranges than any other citrus, so always be careful when first introducing oranges or orange juice, even if your child has not reacted to other citrus fruits.
As for the worry that your baby won't be getting enough vitamin C if he or she doesn't eat fruit, Matthews says these nutrients can come from other foods. Broccoli has more vitamin C than oranges. Red peppers and mangos are also good sources, and are not as prone to cause allergies. Other excellent choices are carrots and sweet potatoes.
"People worry because they or their baby can't tolerate this food that they perceive as good and necessary for health," Matthews says. "The fact is that they're only good foods if you can process them. If you can't, they're bad foods."
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